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From:	Nadine (68.238.136.116)
Subject:	xylitol
Date:	July 12, 2008 at 11:23 am PST

I just read a little something on xylitol. Is it chemically produced? Is it safe? I'm trying to stay "natural". Any info you have would be great. Do you have any recipes using it? Can you substitute it for sugar in any recipe?
Thanks

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