From: Patrick (cs671092-195.houston.rr.com)
Date: November 15, 2004 at 8:44 pm PST
One of my stumbling blocks to going vegan is that I love to have eggs for breakfast as a treat for myself on weekends or sometimes as a dinner. I have heard that tofu can be used instead. My questions are: how do you do this? Does this type of thing really compare to eggs?
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