VegSource
offers two individual vegetarian Passover menus:

AN EASTERN EUROPEAN (ASHKENAZIC) SEDER
Serves 8 to 10

Mock Chopped Liver
(Cashew, Onion, and String Bean Pate)
Haroset
Spring Vegetable Soup with Matzo Balls
Russian Potato Mushroom Croquettes
Mushroom Matzo Farfel Pie
Baked Root Vegetables

Addition to the menu:
Though this is a large and filling meal, a simple lettuce and tomato salad may be added. 

A SEPHARDIC SEDER
Serves 8 to 10

Date Haroset
Lemony Leek and Mushroom Soup
Eggplant Matzo Mina
Turkish Eggplant Stew
Sabbath Rice Pilaf with Saffron
Sauteed Carrots with Almonds
Sephardic Orange and Olice Salad

Dessert from Passover Baking and More!

Pineapple Crumble
Passover Orange Pudding
Festive Macaroons I and Festive Macaroons II
Butter Pecan Matza Crisps
No-Bake Chocolate Matzo Roll
Passover Apple Crisp

With thanks to Jennye!
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