I recently had the pleasure of reading the book Food Over Medicine: The Conversation That Could Save Your Life. Authors Dr. Pamela Popper, PhD, ND and Glen Merzer take on the subjects of health, nutrition, and the practice of modern medicine as we know it today. They do an excellent job in doing so and in a very unusual fashion might I add.
Food Over Medicine is literally a conversation between Glen and Pam on some of the most pressing health issues that face our current system today. Both authors maintain a high degree of credibility and professionalism that you would expect when covering these serious topics, yet their style is fun, casual, and entertaining to say the least.