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Chef Jason Wyrick | November 24, 09 at 10:34 AM

Gnocchi in Pumpkin Sauce 4 cups whole wheat gnocchi 1 1/2 cups pureed pumpkin 1 1/2 cups almond milk 1/2...

VEGANCULINARYEXPERIENCE.COM | Chef Jason Wyrick | November 24, 09 at 10:24 AM

Smoked Mushroom Roulade 4 very large portobello mushrooms 8 cloves garlic, minced 1/2 teaspoon freshly grated nutmeg 2 cups red...

NATIVEFOODS.COM | Chef Tanya Petrovna | November 23, 09 at 06:30 PM

A great fall soup with a kick. Perfect for the holidays... and healthy! Butternut Squash Lemongrass Bisque- 1 med. butternut...

November 22, 09 at 10:43 AM

1½ cups of soymilk 4 tbl cornstarch 1½ cups of solid-pack canned pumpkin or cooked pumpkin ½ cup sugar (preferably...