Six years ago a small Texas publisher released an obscure book written by a father-son research team. The work, based on a series of studies conducted in rural China and Taiwan, challenged the conventional...

  Editor's Note: As more and more people discover that healthy plant-based nutrition is the only medically proven way to prevent and reverse many serious diseases, certain health "experts" -- usually those with...

Editor's Note: There has recently been a flurry of discussion prompted by an article by raw-animal-product advocate Denise Minger, which criticizes The China Study and attacks its author, Dr. T. Colin Campbell. Minger questions...

What if one simple action had the power to change our lives and the lives of many others in deep and profound ways... I'm convinced that our food choices have that kind of power....

T. Colin Campbell is a retired professor of nutritional biochemistry at Cornell University who is on a mission to share his compelling research on nutrition and diet with the world. T. Colin Campbell is...

For background, it should be noted that Dr. Mercola's views, when he says that the China Study is "seriously flawed", parallel very closely those of the Weston A Price Foundation (WAPF), a Washington-based agricultural...

Sales of our book, "The China Study...", co-authored by me and my son, Tom, have exceeded our expectations. With no formal public relations campaign, no recipes, no menus and many scientific references, we were...

Reviewed by Sandy Laurie One of the most eagerly anticipated books of recent years has been released and The China Study does not disappoint. Packed full of data from the most comprehensive study ever...