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From: Polona (bsn-95-200-133.dial-up.dsl.siol.net)
Subject: Re: Guar gum
Date: August 29, 2006 at 6:45 am PST
In Reply to: Layered Eggplant Casserole posted by Puddy on August 28, 2006 at 12:40 pm:
Hi, I would like to know how to use Guar gum, I know it's a thickner. I would like to use it to thicken my fruit jams, but just don't know how much to use with how much water. I normaly use cornstarch.
What else could I use guar gum for?
Thanks for ideas,
Polona
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