"I have to say that I think that The Uncheese Cookbook is great. Living in England there is not such a great range of vegan and soy foods as there is in America. It is therefore wonderful to be able to make my own "cheese." I have already started to adapt the recipes as I go along, and I'm sure that the Uncheese Cookbook and I will be together forever!"

" This book helped transition our family from vegetarian to vegan with ease. The recipes are wonderful and easily adapted to our palate. This book has become dog-eared with use and has been the source of inspiration for many new creations in our kitchen.

Thank you so much for such a GREAT cookbook!!"

" I bought The Uncheese Cookbook and just wanted to let you know I love it! Thanks and keep the books coming!"

"I'm sitting here at my kitchen table enjoying a piece of Florentine Ricotta Pie and reveling in how similar it tastes to Greek feta spinach pie. Wow!! I've never felt so compelled to write to an author and let them know how much a book has affected my life. The Uncheese Cookbook has made the transition from "dairy hell" to "nondairy better health" very manageable and tasty. What a relief it is to have "cheezy" nondairy alternatives. I am SO appreciative of your innovative book.

My husband used to call me the "Dairy Queen" but now I am the "Tofu Queen!" Our diet has become more vegan and I feel like I've broken a generational cycle of eating that has caused health impairments (mine being dairy allergies that caused migraines). I am considering starting a family with my husband soon and I'm going to feel very good about being nondairy right from conception. I know it will be a challenge since the rest of both sides of my family are so dairy-oriented. But, having recipes like yours will indeed be a great asset. Thank you!!"

"The Uncheese Cookbook is awesome. I used to miss cheese -- but not any more!"

"The Uncheese Cookbook improved the quality of my diet ten times over -- thank you!"