Vegan Deli

Vegan Deli  by Jo Stepaniak

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Raising Vegetarian Children
by Jo Stepaniak, M.S.Ed., & Vesanto Melina M.S., R.D.

Raising Vegetarian Children

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The Saucy Vegetarian by Jo Stepaniak

Quick & Healthy No-Cook Sauces and Dressings

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Turn a simple vegan meal into a treat for your taste buds with delicious no-cook sauces and dressings.

For busy nights when there just isn't time to create an elaborate meal, or for beginning cooks who have just mastered the basics, "The Saucy Vegetarian" offers a fresh, easy approach to meal planning that adds zip and panache to even the most basic ingredients.

Learn the secrets for making either hot or cold no-cook sauces -- from curried to Italian-style, sweet or spicy, smooth or chunky -- that will make any meal out of the ordinary, more nutritious, and mouthwatering.

And dressings aren't just for salads any more. Step out and top your favorite pasta or cooked veggies with any number of tangy dressings to create a lively meal that will be unforgettable.

"The Saucy Vegetarian" is really three books in one. It is:

 a source book for devising imaginative vegetarian meals;
 a reference for improvising your own special creations;
 a book of recipes for every kind of savory no-cook sauce and dressing imaginable.

Sections include:

 Planning Vegetarian Meals
 The Six Basic Tastes
 Components of No-Cook Sauces & Dressings
 Developing Your Own Recipes
 Vinaigrette Sauces & Dressings
 Nut & Seed Based Sauces & Dressings
 Tomato, Bean & Vegetable Based Sauces and Dressings
 Creamy Tofu Sauces & Dressings
 Special Additions

There are endless meal ideas included, a comprehensive index, and a nutritional analysis for every recipe. Have FUN in the kitchen!! "The Saucy Vegetarian" will show you how!!

(Book Publishing Co., 144 pages)

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Vegan Vittles:
Second Helpings

Vegan Vittles: Second Helpings by Jo Stepaniak

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The Ultimate Uncheese Cookbook

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Review by Dan Balogh

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The Food Allergy
Survival Guide

The Food Allergy Survival Guide

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