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Costco Is Fattening Up Its Customers

Vegparadise Blog | December 5, 2012

We know that your organization takes great pride in offering a hot dog or polish sausage and a 20-ounce drink with refill for $1.50,...

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Featured Blog Posts

Weeding and Eating

Jess Parsons | November 22, 2012

"You have some lovely dandelions," said my mother. "Yes," I thought, "the yard is full of them." "So, do you mind if I pick...

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Thanksgiving Recipes from The Chef and The Dietitian

Chef AJ | November 8, 2012

Here are 8 easy, delcious and nutritious recipes from The Chef and The Dietitian. If you have any questions about the recipes we are...

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Vegan For the Holidays is Your Must-Have Cookboook for Festive Winter Celebrations

Janice Stanger, PhD | October 4, 2012

Zel Allen Offers Whole Foods, Plant-Based Recipes To Delight Your Guests Expectations are high for holiday meals. From Thanksgiving through Christmas, Hanukkah, Kwanzaa, and...

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Apple Pie without an oven!!!

Chef AJ | August 31, 2012

The perfect summer treat! Tastes like apple pie in a glass. To see the Chef and The Dietitian LIVE and in person sign up...

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Vegan Astronaut Food, or Why Braces are Cool When You're Old

Jess Parsons | August 24, 2012

It's cool to get braces when you're old, because: Your peers congratulate you or sympathise - instead of calling you names and avoiding...

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The Truth About Whole Grains

Janice Stanger, PhD | August 23, 2012

A Seed by Any Other Name is Still a Seed Real world studies of what people eat show, over and over again, that if...

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Our Favorite Fat-Free Salad Dressing

Chef AJ | July 24, 2012

Not only don't you need oil to make a delicious salad dressing, you don't need nuts or seeds either! :) This dressing takes...

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The Plant-Based Pharmacist's Favorite Recipe Sites

Dustin Rudolph PharmD | July 12, 2012

For approximately three years I've been writing on the science and health benefits of plant-based diets. This kind of information is very important for...

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This is what Chicken McNuggets look like -- Seriously!

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