Just in time for all the lovely leprechauns that are sure to emerge tomorrow... I love St. Patrick's day! I love this stew almost as much. It is ridiculously delicious, deceivingly simple and a must for  St. Paddy's day; or any day for that matter.

Note: it was brought to my attention that Guinness isn't vegan due to the process they use in making it. If you like, switch the Guinness up for another dark beer.

For full recipe and more photos and information, go here on the La Pure Mama blog.

Make it. Eat it. Love it. Enjoy!

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