This original recipe came from our CSA newsletter. I made a few simple changes in order to veganize it, and just because I like to add my own little flare.

This would be a lovely vegan main dish for the upcoming holidays... something a little different than tofurky... though I do love tofurky. Give it a try for a belly warming mid week meal too!

For full recipe and more photos and information, go here on the La Pure Mama blog.

Enjoy!

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