Tofurky isn't the only vegetarian turkey-substitute option for the holidays. Quorn Turk'y Roast is a meatless, soy-free product made from all natural ingredients. The roast is high in protein and has 77% less fat than roasted turkey breast. Its texture is remarkably similar to its meat counterpart. The 16oz vegetarian fare makes a perfect centerpiece for holiday meals.
Turk'y Roast cooking time varies between 30 minutes to 1 hour depending on if the roast has been defrosted or if it's being cooked frozen.
Quorn products are made with mycoprotein which is a nutritious and high protein member of the fungi family. It contains all 9 essential amino acids and is naturally low in fat.
Quorn has been sold in the UK since 1985 and is the number one selling meat free brand in Europe. The US was first introduced to the products in 2002. The items are vegetarian but not suitable for vegans.