I found this in your earlier post:

-More the 50% of the meat and 90% of the milk in the worls is produced on “crop-livestock farming”. Animals are fed on pastures and with farm residues. There manure is used on fields to feed animals and humans. A total natural system. Not every thing is industrial even in the US around 20% of the meatbeef is fed on this system.-

How is that proof? The link you supplied does not support the numbers you state.

I imagine your point was that factory farming was not as present as commonly thought. I was surprised myself. However, I would suggest that factory farming has grown exponentially in recent years.

As soon as I read the title all I could think was, "Just open your mouth!" Lol. But seriously, I just don't see the appeal in eating something that had to give its life (plants may be alive but in an entirely different manner) just so I can gorge. Thanks for the post!

Thanks for sharing dear buddy keep it up. Everyone has right to say something. So, Everyone should keep it up. And share more ideas Thanks