Braided Sweet Potato Bread
Spiced Carrot and Orange Soup
Creole Green Salad
Leek and Corn Stuffed Peppers
Wild Rice Pilaf with Apples and Pecans
Sauteed Red Cabbage
Cocoa Mock Mince Pie
Antipasto
Artichoke Pie
Double-Crust Layered Pizza
Spaghetti Aglia Olio with Sun-dried
Tomatoes and Pine Nuts
Saut~ed Broccoli Rahe
Italian Chocolate Nut Cookies