For those of you who live in the Los Angeles area, I will be teaching a free Culinary class at the Whole Foods Market on National Blvd. on Wednesday, July 7th at 6:30pm.  The subject of the class is "How To Satisfy Your Sweet Tooth Without Sugar" and I will be making raw and raw vegan desserts sweetened only with dates.  I work as a vegan pastry chef at Sante so this is my passion.

While the class is complimentary, seating is limited so kindly RSVP to chevonne.ching@wholefoods.com. Please call the store to confirm classes/lectures and seminars at (310)996-8840. All classes are subject to change without prior notice.

If you live closer to the San Gabriel Valley I am also teaching a  whole food plant based cooking class at The Whole Foods Market in Pasadena on Arroyo on Wednesday, June 30th at 6:00pm.  The cost for that class is $10. RSVP to sparr.marketing@wholefoods.com, Be sure to put Chef AJ in the subject line. Space is limited.

All of my recipes are whole food/plant based free of sugar, salt and oil.

If you would like to have more in depth culinary instruction I also teach weekly 3 hour seminars in Sherman Oaks.  The dates and information for these classes are on my website which is www.chefajshealthykitchen.com.  Hope to see you at a class soon!

Love & Kale,

Chef AJ

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