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Phosphate Additives in Chicken Banned Elsewhere

Michael Greger MD | October 14, 2014 | Health

Read More: Campylobacter, cardiovascular disease, cardiovascular health, chicken, Europe, fecal bacteria, fecal contamination, food additives, food poisoning, foodborne illness, heart disease, heart health, industry influence, meat, medical profession, medical training, phosphate additives, phosphorus, poultry, preservatives, turkey

In my video Phosphate Additives in Meat Purge and Cola, I talked about the danger of phosphorus additives in food. However, when surveyed, most future medical professionals were insufficiently aware--in fact, two-thirds had no clue--of the risks related to......