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Blogs Tagged As:
"frying"

Entries tagged with: frying

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Why Deep Fried Foods May Cause Cancer

Michael Greger MD | July 21, 2015 | Health

Read More: acrylamide, beans, breast cancer, cabbage, cancer, cancer survival, carcinogens, chicken, children, cooking methods, doughnuts, endometrial cancer, endometrial health, esophageal cancer, esophageal health, Europe, fish, french fries, frying, greens, heterocyclic amines, industry influence, inflammation, kidney cancer, legumes, lung cancer, men's health, oils, oral cancer, ovarian cancer, pancreatic cancer, polycyclic aromatic hydrocarbons, potato chips, poultry, prostate cancer, sweet potatoes, throat cancer, turkey, vitamin C, women's health

In the latest study on dietary patterns and breast cancer risk among women, healthier eating was associated with eliminating three-quarters of the odds of breast cancer, whereas less healthy eating was associated with up to nearly eight times the......

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Avoiding Cooked Meat Carcinogens

Michael Greger MD | July 4, 2013 | Health

Read More: bacon, baking, barbecuing, beef, birds, boiled, breast cancer, carcinogens, cheese, chicken, cigarettes, coffee, cooked meat, creatine, diesel fumes, E. coli, eggs, estrogen, fast food, fish, frying, grilling, heterocyclic amines, incinerator ash, lung cancer, mammals, meat, nitrosamines, pancreatic cancer, PCBs, PhIP, prostate cancer, protein supplements, roasted, smoking, well cooked

When the muscles of mammals, fish, or birds are cooked at high temperatures carcinogenic chemicals called heterocyclic amines are created that may increase the risk of breast, colon, lung, pancreatic, and prostate cancer (see my last post Estrogens in......