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Blogs Tagged As:
"aging"

Entries tagged with: aging

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The Healthy Longevity Secret

Janice Stanger, PhD | February 5, 2012 | Health

Read More: aging, longevity, plant-based diet, whole foods

Six Ways Whole Foods Fuel Long and Active Years An enjoyable retirement is a great American dream. People save up financially for decades, often planning to spend retirement traveling, with family, and fulfilling long-postponed goals. The sad fact is......

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Acai to Zucchini: antioxidant food rankings

Michael Greger MD | January 25, 2012 | Health

Read More: aging, animal foods, animal products, antioxidants, apples, argon laser, berries, boiling, breakfast, cholesterol, cooking, Dragon's blood, fruits, goji berries, green tea, lutein, lycopene, microwaving, mitochondria, oxidation, pills, plant foods, produce, raw, selenium, steaming, stress, supplements, vegetables, vitamin D, vitamin E

Today's NutritionFacts.org video-of-the-day Dragon's Blood wraps up a ten-part series based on a groundbreaking study that measured the total Antioxidant Content of 3,139 foods, beverages, herbs, and spices. Antioxidant Power of Plant Foods Versus Animal Foods presents the best bird’s eye view. Researchers......

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Omega-3 fatty acids slow cellular aging

Joel Fuhrman MD | February 19, 2010 | Health

Read More: aging, DHA, Omega-3's

In coronary heart disease (CHD) patients, higher levels of the omega-3 fatty acids EPA and DHA in the blood are associated with survival.1,2  Since patients with higher circulating omega-3s seemed to live longer, scientists wondered whether these patients were actually......

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A New Role for Omega-3? Lengthening Our Telomeres--A Key Marker for Aging, Longer Life, and Health. From JAMA & UCSF.

The Healthy Librarian | January 24, 2010 | Health

Read More: aging, Dr. Ramin Farzaneh-Far, healthy fats, heart disease prevention, longevity, Omega-3's, omega-6s, Susan Allport, telomeres

      "The main result of our study is that patients with high levels of Omega-3 fish oil in the blood appear to have a slowing of the biological aging process over five years as measured by the......

 
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