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Blogs Tagged As:
"Johns Hopkins University"

Entries tagged with: Johns Hopkins University

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Preventing and Treating Colon Cancer with Turmeric Curcumin

Michael Greger MD | October 22, 2015 | Health

Read More: antioxidants, beta carotene, cancer, chemotherapy, Cleveland Clinic, colon cancer, curcumin, curry powder, India, Johns Hopkins University, phytonutrients, polyps, quercitin, red onions, red wine, side effects, smoking, spices, turmeric, vomiting, wine supplements

The low incidence of bowel cancer in India is often attributed to natural antioxidants such as curcumin, the yellow pigment in the spice turmeric, used in curry powder. However, it is important to remember that the benefits of a......

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Reducing Arsenic in Chicken and Rice

Michael Greger MD | June 23, 2015 | Health

Read More: apple juice, arsenic, brown rice syrup, cancer, carcinogens, Center for Food Safety, chicken, cooking methods, FDA, food additives, industrial toxins, Johns Hopkins University, lead, liver, meat, organic foods, parasites, persistent organic pollutants, pesticides, pork, poultry, rice, safety limits, turkey

In 2013, Maryland became the first state to ban the feeding of an arsenic-containing drug to chickens. This arsenic-containing drug is used to control parasites and gives chicken meat an "appealing pink color." In 2011, the FDA found that......