Howdy Partner! (Just kidding; I won't write this whole thing cowboy-style.) Let's get serious here, because we're about to talk about something I take very seriously... POTLUCKS! See, planning a really amazing group dining event combines art with mathematics, originating......

We had this for dinner last night and lunch today, and ate with just as much gusto the second time as the first! This is a little-known (at least in North America) dish from the Levant-- Lebanon, Syria, Palestine, Israel.......

Field Roast Marketing Manager Jennifer Hryciw at the IACP Culinary ExpoOn Friday, April 23rd, the IACP hosted the Culinary Expo and Book Signing at the Oregon Convention Center. I was there to help Jennifer and her helper, Mel, serve samples and talk......