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Evidence-Based Nutrition

Michael Greger MD | January 12, 2016 | Health

Read More: animal products, cardiovascular disease, cardiovascular health, China Study, chronic diseases, Dr. Caldwell Esselstyn, Dr. Dean Ornish, Dr. Denis Burkitt, Dr. John McDougall, Dr. Walter Kempner, ECMO, extracorporeal membranous oxygenation, heart disease, heart health, infants, Lifestyle medicine, Louis Pasteur, lung health, medical education, mortality, Physicians Committee for Responsible Medicine, plant-based diets, rabies, Rice Diet, standard American diet, vaccines

Dr. Esselstyn's landmark study, demonstrating that even advanced triple vessel coronary artery disease could be reversed with a plant-based diet, has been criticized for being such a small study. But the reason we're used to seeing large studies is......

How to Treat Multiple Sclerosis With Diet

Michael Greger MD | July 22, 2014 | Health

Read More: acute myeloid leukemia, Africa, aging, angiogram, animal fat, animal products, Asia, autoimmune diseases, beef, bladder disease, bladder health, brain disease, brain health, cardiovascular health, chemotherapy, chicken, cholesterol, cognition, dairy, Dr. Caldwell Esselstyn, Dr. Dean Ornish, Dr. John McDougall, Dr. Roy Swank, eggs, Europe, eye disease, eye health, fat, fatigue, heart disease, heart health, inflammation, LDL cholesterol, leukemia, low-fat diets, meat, medications, milk, mortality, multiple sclerosis, nerve health, Norway, pain, plant-based diets, pork, poultry, Pritikin, saturated fat, sausage, side effects, surgery, tremors, turkey, vegans, vegetarians, vision weakness

Multiple sclerosis is an unpredictable and frightening degenerative autoimmune inflammatory disease of the central nervous system in which our body attacks our own nerves. It often strikes in the prime of life and can cause symptoms in the brain,......

Nutrition education in medicine: A doctor a day keeps the apples away

Michael Greger MD | November 14, 2011 | Health

Read More: doctors, Dr. John McDougall, medical education, medical profession, medical school, nutrition, nutrition education, physicians

This month in the journal Academic Medicine yet another editorial was published decrying the sorry state of nutrition knowledge in medical education, a problem diagnosed yet untreated for the last 50 years. What is the profession doing about it?......

Perfect Pesto Stuffed Mushrooms

Chef AJ | January 1, 2011 | Food

Read More: Chef Aj, Dr. John McDougall, julieanna hever, mushrooms, pesto

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Elevation

Julieanna Hever, MS, RD | June 21, 2010 | Lifestyle

Read More: Dr. John McDougall, EarthSave, going veg with the plant-based dietitian, inspiration, John Robbins, Meals for Health, plant-based nutrition, Rip Esselstyn, Sacramento Food Bank

There is inspiration and then there is elevation. I have been blessed (or cursed) with a mad passion for plant-based, whole food nutrition...a passion that wakes me up early in the morning and keeps me up late at night,......

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