Make your own Lara Bars
Lara Bars are a great snack. Many are made from just fruit and nuts. But did you know you can make your own in minutes for a fraction of the cost? Some of the newer Lara Bar flavors have sugar,...
Monday, February 11, 2013

Lara Bars are a great snack. Many are made from just fruit and nuts. But did you know you can make your own in minutes for a fraction of the cost? Some of the newer Lara Bar flavors have sugar,...
Jess Parsons | January 19, 2013 | Food
A big barrier to veganism? People think really critically about new ideas, and not at all about their old habits. ...
J Morris Hicks | January 3, 2013 | Food, Green, Health
I recommend LEADERSHIP! Once again, let me say it up front---when it comes to our food system, Mark Bittman is the most knowledgeable journalist on the planet. He totally "gets it" about the health, environmental and sustainability issues. But...
J Morris Hicks | December 17, 2012 | Celebrities, Food
The Doctors Who Say Everything You Know About Cholesterol Is Wrong That was the title of the lead segment of the Dr. Oz show on 12-11-12. While he occasionally presents some very helpful information (See my "home run" blog below),...
Vegparadise Blog | December 5, 2012 | Food, Health, Lifestyle
We know that your organization takes great pride in offering a hot dog or polish sausage and a 20-ounce drink with refill for $1.50, the same price for the last 27 years. That offer is very attractive for people who...
Jess Parsons | November 22, 2012 | Food
"You have some lovely dandelions," said my mother. "Yes," I thought, "the yard is full of them." "So, do you mind if I pick some for lunch?""Ummm, sure..." Have all the weeds you want. Weirdo. But Mom would be proud...
Chef AJ | November 8, 2012 | Celebrities, Food, Green, Lifestyle
Here are 8 easy, delcious and nutritious recipes from The Chef and The Dietitian. If you have any questions about the recipes we are doing a live tweet chat on Wednesday, November 14th. SCROLL DOWN FOR VIDEO ...
Janice Stanger, PhD | October 4, 2012 | Food
Zel Allen Offers Whole Foods, Plant-Based Recipes To Delight Your Guests Expectations are high for holiday meals. From Thanksgiving through Christmas, Hanukkah, Kwanzaa, and New Years - and all the parties and house guests in between - vegans may wonder...
Chef AJ | August 31, 2012 | Celebrities, Food, Health
The perfect summer treat! Tastes like apple pie in a glass. To see the Chef and The Dietitian LIVE and in person sign up at www.HealthyTasteofLA.com...
Jess Parsons | August 24, 2012 | Food
It's cool to get braces when you're old, because: Your peers congratulate you or sympathise - instead of calling you names and avoiding you Your kids think your new hardware is interesting, or even sparkly (my 4 year-old girl)...
Janice Stanger, PhD | August 23, 2012 | Food
A Seed by Any Other Name is Still a Seed Real world studies of what people eat show, over and over again, that if you consume whole grains you will be healthier and thinner. Yet outlandish statements in the popular...
Chef AJ | July 24, 2012 | Add category, Celebrities, Food, Health, Video
Not only don't you need oil to make a delicious salad dressing, you don't need nuts or seeds either! :) This dressing takes minutes to make and you can easily change the flavor by using different mustards or substituting...
Dustin Rudolph PharmD | July 12, 2012 | Food
For approximately three years I've been writing on the science and health benefits of plant-based diets. This kind of information is very important for understanding why you should follow a plant-based diet. However, many people (especially newcomers to the plant-based...
Janice Stanger, PhD | July 8, 2012 | Food
Easy Elegance for Picnics and Get-Togethers If you are figuring out a fast, easy dish for any gathering, from a summer picnic to an elegant dinner party, fruit salad is your solution. Colorful fruit salad is gorgeous and tempting, bringing...
Janice Stanger, PhD | June 17, 2012 | Food
Enrich Your Cooking With the Distinct Taste and Fragrance of Lavender I’d never seen so many hard-working bees. As I relaxed into the rural vista, surrounded by fields of lavender in stunning purples, the hum of the bees soothed me...
Jess Parsons | June 4, 2012 | Food
Jeff Novick has it absolutely right. Never, ever, believe anything on the front of the package. Because they can say anything.But even when they tell the truth, watch out. Learn a few packaging tricks on your way to better...
Jess Parsons | May 19, 2012 | Food
Our son's Minecraft birthday cake was the sincerest form of flattery - idea stolen from a recent Facebook post from a mother friend. Usually, my talented sister artistically bakes and decorates all our vegan birthday creations, but this time...
Jess Parsons | May 19, 2012 | Food
Our son's Minecraft birthday cake was the sincerest form of flattery - idea stolen from a recent Facebook post from a mother friend. Usually, my talented sister artistically bakes and decorates all our vegan birthday creations, but this time...
Jess Parsons | May 19, 2012 | Food
Our son's Minecraft birthday cake was the sincerest form of flattery - idea stolen from a recent Facebook post from a mother friend. Usually, my talented sister artistically bakes and decorates all our vegan birthday creations, but this time...
Jess Parsons | May 19, 2012 | Food
Our son's Minecraft birthday cake was the sincerest form of flattery - idea stolen from a recent Facebook post from a mother friend. Usually, my talented sister artistically bakes and decorates all our vegan birthday creations, but this time...