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Blogs Tagged As:
"heart health"

Entries tagged with: heart health

25 result(s) displayed (51 - 75 of 110):

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Bile Acids and Breast Cancer

Michael Greger MD | January 14, 2016 | Health

Read More: animal studies, bowel movements, breast cancer, breast health, cancer, carcinogens, cardiovascular disease, cardiovascular health, cholesterol, colon health, constipation, DNA damage, estrogen, fiber, heart disease, heart health, industrial toxins, lead, mercury, plant-based diets, vegans, vegetarians, women's health

Why do constipated women appear to be at higher risk for breast cancer? The results of a 1989 study out of the American Journal of Public Health suggested a slight increased risk of breast cancer for both decreased frequency......

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Evidence-Based Nutrition

Michael Greger MD | January 12, 2016 | Health

Read More: animal products, cardiovascular disease, cardiovascular health, China Study, chronic diseases, Dr. Caldwell Esselstyn, Dr. Dean Ornish, Dr. Denis Burkitt, Dr. John McDougall, Dr. Walter Kempner, ECMO, extracorporeal membranous oxygenation, heart disease, heart health, infants, Lifestyle medicine, Louis Pasteur, lung health, medical education, mortality, Physicians Committee for Responsible Medicine, plant-based diets, rabies, Rice Diet, standard American diet, vaccines

Dr. Esselstyn's landmark study, demonstrating that even advanced triple vessel coronary artery disease could be reversed with a plant-based diet, has been criticized for being such a small study. But the reason we're used to seeing large studies is......

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The Dietary Link Between Acne and Cancer

Michael Greger MD | January 7, 2016 | Health

Read More: acne, adolescence, Alzheimer's disease, animal products, breast cancer, cancer, cardiovascular disease, cardiovascular health, chronic diseases, dairy, diabetes, eggs, erectile dysfunction, fruit, heart disease, heart health, hormones, infants, Japan, junk food, meat, milk, obesity, plant-based diets, prediabetes, premature puberty, processed foods, puberty, skin health, standard American diet, TOR, vegetables

Acne is an epidemic skin disease of industrialized countries, reaching prevalence rates of over 85 percent of teenagers. In nearly half of American men and women, acne even continues after adolescence and into the third decade of life. Acne......

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Making Plant-Based Diets the New Normal

Michael Greger MD | December 15, 2015 | Health

Read More: alternative medicine, blood pressure, blood sugar, cancer, cardiovascular disease, cardiovascular health, cholesterol, chronic diseases, complementary medicine, dairy, diabetes, eggs, exercise, heart disease, heart health, junk food, Kaiser Permanente, LDL cholesterol, Lifestyle medicine, meat, medications, obesity, plant-based diets, prediabetes, processed foods, rheumatoid arthritis

A Nutritional Update for Physicians was published in the official journal of Kaiser Permanente, the largest managed care organization in the United States. It told physicians that healthy eating may best be achieved with a plant-based diet, defined as......

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How Dark Chocolate Affects Our Arteries

Michael Greger MD | November 5, 2015 | Health

Read More: angiogram, antioxidants, calories, cardiovascular disease, cardiovascular health, chocolate, chronic diseases, cocoa, dairy, dark chocolate, Dutched cocoa, fat, heart disease, heart health, Hershey's, industry influence, milk, milk chocolate, mortality, oxidative stress, phytonutrients, soda, sugar

Chocolate: delicious beauty or harmful beast? Or both? Although chocolate products can contain high levels of fat and sugar, the cocoa powder itself may have beneficial effects in a number of chronic disease conditions including heart disease. Flow-mediated dilation,......

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Why Some Dietary Cholesterol Studies Fail to Show Harm

Michael Greger MD | October 29, 2015 | Health

Read More: alcohol, alternative medicine, cancer, cardiovascular disease, cardiovascular health, cholesterol, complementary medicine, diabetes, dietary guidelines, eggs, Framingham Heart Study, heart disease, heart health, LDL cholesterol, Lifestyle medicine, lung cancer, prediabetes, saturated fat, smoking, standard American diet

How else can we make decisions for ourselves and our families but by the best available balance of evidence? The latest meta-analysis, pooling data from more than a dozen studies involving more than 300,000 people, indicates that there is......

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How to Reduce Your Dietary Cadmium Absorption

Michael Greger MD | October 20, 2015 | Health

Read More: air pollution, animal products, antioxidants, beans, breast cancer, cadmium, cancer, cardiovascular disease, cardiovascular health, chicken, cognition, diabetes, eggs, fiber, grains, heart disease, heart health, heavy metals, junk food, lead, meat, mercury, nuts, omnivores, organ meats, oxidative stress, phytates, plant-based diets, poultry, seafood, Slovakia, smoking, supplements, Sweden, turkey, vegans, vegetables, vegetarians, zinc

Cadmium is known as a highly toxic metal that represents a major hazard to human health. It sticks around in our body for decades because our body has no efficient way to get rid of it and may contribute......

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Which are More Anti-Inflammatory: Sweet Cherries or Tart Cherries?

Michael Greger MD | October 6, 2015 | Health

Read More: abdominal pain, alternative medicine, anthocyanins, cardiovascular disease, cardiovascular health, cherries, complementary medicine, enzymes, frozen fruit, heart disease, heart health, ibuprofen, inflammation, insomnia, internal bleeding, meat, mortality, muscle health, muscle soreness, oatmeal, organ meats, pain, phytonutrients, side effects, stomach health, stomach inflammation, stomach ulcers, tart cherries, Vioxx

Haggis, the national dish of Scotland, is a savory pudding of heart, liver, lungs, and oatmeal traditionally stuffed inside of a stomach. When that stomach goes into our own stomach, our digestive enzymes and stomach acid have no problem......

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Where Do You Get Your Fiber?

Michael Greger MD | September 28, 2015 | Health

Read More: animal fat, animal protein, beans, blood pressure, calories, cancer, cardiovascular disease, cardiovascular health, cholesterol, dairy, diabetes, dietary guidelines, eggs, fat, fiber, fish, flexitarians, folate, foodborne illness, fruit, grains, heart disease, heart health, junk food, meat, metabolic syndrome, obesity, omnivores, phytonutrients, plant protein, plant-based diets, prediabetes, protein, saturated fat, standard American diet, steak, vegans, vegetables, vegetarians, vitamin C

Vegetarians and vegans are all too familiar with the question: Where do you get your protein? Well, we can finally put to rest the question of whether vegetarians get enough protein thanks to a large study that compared the......

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Exercise as Medicine

Michael Greger MD | September 24, 2015 | Health

Read More: aging, alcohol, alternative medicine, broccoli, calories, cancer, cardiovascular disease, cardiovascular heath, chronic diseases, complementary medicine, depression, diabetes, exercise, greens, Harvard, heart disease, heart health, hypertension, kale, Lifestyle medicine, mortality, obesity, osteoporosis, prediabetes, smoking, stroke, vegetables

Physical inactivity has been called the biggest public health problem of the 21st century. Of course just because someone calls it that doesn't mean it's true, in fact physical inactivity ranks down at #5 in terms of risk factors......

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Eliminate Most of Your Chronic Disease Risk in Four Steps

Michael Greger MD | September 17, 2015 | Health

Read More: aging, alternative medicine, American College of Lifestyle Medicine, cancer, cardiovascular disease, cardiovascular health, chronic diseases, colon cancer, complementary medicine, diabetes, dietary guidelines, exercise, fruit, grains, heart disease, heart health, lifespan, Lifestyle medicine, meat, mortality, obesity, plant-based diets, prediabetes, smoking, stroke, vegetables, vitamin C

In 1903, Thomas Edison predicted that the doctor of the future will give no medicine, but instead "instruct his patient in the care of the human frame in diet and in the cause and prevention of disease." A hundred......

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What Do Eggs Do To Our Arteries?

Michael Greger MD | August 20, 2015 | Health

Read More: American Egg Board, breakfast, cardiovascular disease, cardiovascular health, cheese, cholesterol, eggs, fast food, fat, heart disease, heart health, industry influence, LDL cholesterol, McDonald's, oatmeal, obesity, sausage, smoking, standard American diet

In reaction to the study that found a similar exponential increase in artery clogging plaque in both smokers and egg eaters, one critic countered that eggs have beneficial effects on vascular endothelium, the inner lining of our arteries, citing......

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Dietary Cholesterol Affects Blood Cholesterol Levels

Michael Greger MD | August 18, 2015 | Health

Read More: American Heart Association, animal products, cardiovascular disease, cardiovascular health, cholesterol, diabetes, eggs, heart disease, heart health, industry influence, LDL cholesterol, lifespan, longevity, metabolic syndrome, mortality, nutrition myths, prediabetes, smoking, standard American diet

In my video, Eggs vs. Cigarettes in Atherosclerosis, I profiled a study showing that both smoking and eating eggs can harm our arteries. But even egg yolks alone were associated with artery-clogging plaque buildup nearly two thirds as bad......

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Do Walnuts Really Improve Artery Function?

Michael Greger MD | August 13, 2015 | Health

Read More: allergies, animal products, cardiovascular disease, cardiovascular health, cholesterol, dairy, hazelnuts, heart disease, heart health, LDL cholesterol, lifespan, longevity, meat, mortality, nuts, olive oil, walnuts

Good news for nut lovers: Eating at least one serving of walnuts per week may drop our chances of a cardiovascular-related death by 50%. However, walnut consumption may only drop our cholesterol levels about 5%. How could we get......

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Dr. Greger's 2015 Live Year-in-Review Presentation

Michael Greger MD | August 4, 2015 | Health

Read More: acne, Advanced Glycation End-products, Adventist Health Studies, Africa, African Americans, aging, alcohol, algae, ALS, Alzheimer's disease, AMA, American College of Cardiology, American Diabetes Association, ammonia, amputations, animal fat, animal products, animal protein, antioxidants, arthritis, bacon, beans, beef, biomagnification, blindness, BMAA, body fat, bone fractures, bone health, brain disease, brain health, breast cancer, C-reactive protein, California, California Raisin Marketing Board, cancer, candy, carcinogens, cardiovascular disease, cardiovascular health, cataracts, CDC, cereal, cheese, chicken, chickpeas, China, cholesterol, choline, chronic diseases, colon caner, colon health, dairy, DASH diet, deli meat, dementia, diabetes, Dr. Dean Ornish, Dr. Frank Sacks, Dr. Neal Barnard, Dr. Walter Kempner, dried fruit, eggs, elderly, energy, estrogen, Europe, exercise, eye disease, eye health, farm animals, feed additives, fiber, Finland, fish, Framingham Heart Study, France, fruit, galactose, glycotoxins, grains, greens, ham, heart disease, heart health, heme iron, hepatitis, high blood pressure, hormones, hot dogs, hypertension, IGF-1, industrial pollutants, industrial toxins, industry influence, infants, inflammation, insulin, iron, joint disease, junk food, kidney failure, lentils, lifespan, Lifestyle medicine, liver health, Lou Gehrig's disease, low-carb diets, lung cancer, McDonald's, McDonalds, meat, Meatless Mondays, medical education, medications, Mediterranean diet, methionine, milk, mortality, National Confectioners Association, neurotoxins, nitrosamines, nuts, oils, organochlorines, osteoarthritis, ovarian cancer, oxidative stress, oysters, Parkinson's disease, persistent organic pollutants, Physicians Committee for Responsible Medicine, plant-based diets, pork, poultry, prediabetes, pregnancy, processed foods, prostate cancer, protein, red wine, rheumatoid arthritis, safety limits, saturated fat, seafood, seeds, sleep, smoking, soda, split peas, standard American diet, steroids, stroke, Surgeon General, surgery, Sweden, tobacco, turkey, twins, uterine cancer, vaginal cancer, veal, vegans, vegetables, vegetarians, vision, weight loss, wine, women's health, World Health Organization

View my new live presentation here: Food as Medicine: Preventing and Treating the Most Dreaded Diseases with Diet Every year I scour the world's scholarly literature on clinical nutrition, pulling together what I find to be the most interesting,......

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Do Cholesterol Statin Drugs Cause Breast Cancer?

Michael Greger MD | July 16, 2015 | Health

Read More: breast cancer, cancer, cancer survival, cardiovascular disease, cardiovascular health, cholesterol, estrogen, heart disease, heart health, LDL cholesterol, nuts, phytosterols, plant-based diets, plasma membrane, pumpkin seeds, seeds, side effects, statins, vegans, vegetarians, women's health

What does breast cancer have to do with cholesterol? There are many potential mechanisms by which cholesterol boosts breast cancer growth. For example, our bodies make estrogen, which is correlated with an increased risk of breast cancer, out of......

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Why Do Heart Doctors Favor Surgery and Drugs Over Diet?

Michael Greger MD | June 2, 2015 | Health

Read More: alternative medicine, AMA, brain disease, cancer, cardiovascular disease, cardiovascular health, cholesterol, Cleveland Clinic, coma, complementary medicine, Dr. Caldwell Esselstyn, heart disease, heart health, informed consent, LDL cholesterol, Lifestyle medicine, liver disease, liver health, medical ethics, medical profession, medications, morbidity, mortality, muscle health, plant-based diets, side effects, statins, stroke, surgery, vegans, vegetarians

When he was a surgeon at the Cleveland Clinic, Dr. Caldwell Esselstyn Jr. published a controversial paper in the American Journal of Cardiology, highlighted in my video, Fully Consensual Heart Disease Treatment, noting that heart bypass operations carry significant......

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Phytates in Beans: Anti-Nutrient or Anti-Cancer?

Michael Greger MD | May 28, 2015 | Health

Read More: antinutrients, beans, breast cancer, breast health, calcium, cancer, cancer survival, cardiovascular disease, cardiovascular health, chemotherapy, colon cancer, colon health, diabetes, fiber, fruit, grains, heart disease, heart health, kidney health, kidney stones, low-fat diets, metastases, mortality, National Cancer Institute, nuts, osteoporosis, phytates, phytic acid, polyps, prediabetes, seeds, side effects, vegetables, vitamins, women's health

In my videos, Phytates in the Prevention of Cancer and Phytates for Rehabilitating Cancer Cells, I described how phytates in beans may be the reason why legumes are so successful in preventing cancer and re-educating cancer cells. What about......

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Low Carb Diets Found to Feed Heart Disease

Michael Greger MD | May 19, 2015 | Health

Read More: abdominal fat, animal protein, Atkins diet, cardiovascular disease, cardiovascular health, chemotherapy, cholesterol, cocaine, Dr. Richard Fleming, fat, heart disease, heart health, LDL cholesterol, lifespan, longevity, low-carb diets, mortality, paleolithic diets, plant protein, plant-based diets, prehistoric diets, protein, Twinkies, vegans, vegetarians, weight loss

People going on low carb diets may not see a rise in their cholesterol levels. How is that possible? Because weight loss by any means can drop our cholesterol. We could go on an all-Twinkie diet and lower our......

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Nuts May Extend Your Lifespan By About 2 years

Michael Greger MD | May 14, 2015 | Health

Read More: abdominal fat, aging, almonds, blood sugar, body fat, brazil nuts, cancer, cardiovascular disease, cardiovascular health, cashews, chestnuts, cholesterol, chronic diseases, diabetes, fat, Harvard, heart disease, heart health, LDL cholesterol, lifespan, longevity, lung disease, lung health, macadamia nuts, mortality, nuts, obesity, olive oil, oxidative stress, peanuts, pecans, pine nuts, pistachios, prediabetes, PREDIMED, smoking, stroke, walnut, weight loss

We've known that increased nut consumption has been associated with a reduced risk of major chronic diseases, such as heart disease and diabetes. But do those who eat nuts actually live longer lives? Clinical trials have shown nuts help......

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Does Antioxidant Intake Matter for Stroke and Heart Disease?

Michael Greger MD | April 9, 2015 | Health

Read More: aging, animal fat, animal products, antioxidants, cardiovascular disease, cardiovascular health, chicken, cholesterol, factory farming practices, farm animals, fat, heart disease, heart health, LDL cholesterol, mortality, multivitamins, nutrient synergy, oxidative stress, plant-based diets, poultry, stomach health, stroke, supplements, turkey

In my video Food Antioxidants and Cancer, I talked about how antioxidants from whole plants are associated with lower cancer risk. It turns out that total antioxidant capacity of diet may also be protective against stroke, the world's leading......

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Peeks Behind the Egg Industry Curtain

Michael Greger MD | March 26, 2015 | Health

Read More: American Egg Board, animal fat, bone fractures, bone health, calories, cardiovascular disease, cardiovascular health, chicken, cholesterol, chronic diseases, Coca-Cola, cooking methods, eggs, elderly, factory farming practices, fat, food poisoning, foodborne illness, Freedom of Information Act, heart disease, heart health, industry influence, infants, LDL cholesterol, marketing, nutrient density, nutrition myths, poultry, pregnancy, protein, safety limits, Salmonella, saturated fat, turkey, Twinkies, USDA, weight loss, zoonotic disease

The American Egg Board is a promotional marketing board appointed by the U.S. government whose mission is to "increase demand for egg and egg products on behalf of U.S. egg producers." If an individual egg company wants to run......

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What's Driving America's Obesity Problem?

Michael Greger MD | March 24, 2015 | Health

Read More: Big Mac, body fat, calories, cancer, cardiovascular disease, cardiovascular health, children, diabetes, Europe, exercise, fast food, fat, french fries, heart disease, heart health, lifespan, low-fat diets, metabolism, nutrition myths, obesity, prediabetes, sexual health, soda, weight loss

Currently, nearly two-thirds of Americans are overweight. By 2030 it is estimated more than half our population may be clinically obese. Childhood obesity has tripled, and most children will grow up to be overweight as well. The United States......

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Food Manufacturers Get to Decide if Their Own Additives Are Safe

Michael Greger MD | March 19, 2015 | Health

Read More: cardiovascular disease, cardiovascular health, FDA, heart disease, heart health, industry influence, Marion Nestle, mortality, Pepsi, processed foods, safety limits, trans fats, USDA

In 2013, the U.S. Food and Drug Administration announced their plans to all but eliminate trans fats from processed foods, citing a CDC statistic that the elimination of partially hydrogenated oils from the food supply could prevent more than......

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